The Largest Roastery in Nepal.
Located in Kathmandu, our roasting facility combines unprecedented national capacity with artisanal scientific precision. As an ISO 22000 Certified Company, we supply five-star hotels, premier cafes, and restaurants across Nepal with guaranteed roast consistency and food safety standards.
Consistent Quality
You Can Trust.
Consistency is our defining differentiator. While competitors focus solely on generic marketing, Katmandu Coffee leads with high-capacity roasting drums, real-time thermodynamic curve logging, and strict ISO-certified production standards.
Alongside our single-estate Nuwakot harvest, our roastery processes carefully selected international origins to craft high-volume hospitality blends, single origins, and specialty micro-lots tailored for both high-traffic cafes and international specialty coffee importers.
As an ISO 22000:2018 Certified Company, our entire roasting, resting, degassing, and packaging workflow adheres to international food safety, phytosanitary standards, and global export protocols — ensuring our coffee arrives at peak freshness for international clients worldwide.